Oven-Baked Teriyaki Salmon


Guys. I did it. 

I made fish. 

I HATE HATE HATE HATE fish. With a passion. 

But decided to make it for a good reason; the best reason, in fact: my husband's favorite food on the planet is fish. Whenever we go out to eat, he'll order something with fish in it. He LOVES fish. And I never ever cook it because, well, it's fish. It smells like fish. It looks like fish. It tastes like fish. And this preggo Momma can't handle it. 

But I decided to brave the unknown. Ryan helped me make the sauce, and I braved the fish. Something awesome happened...
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